Kuih Koci

Kuih Koci is a Malay dumpling-like made from glutinous rice flour, and stuffed with coconut fillings with palm sugar. This snack is often as a dessert and can be eaten anytime.

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Cendol

Cendol is a sweet dessert great during those hot and sunny days. Cendol that contains droplets of worm-like green rice flour jelly, coconut milk and palm sugar syrup. It is a common dessert in Southeast Asia.

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Korean Chicken

Usually called chikin in Korea and this refers to a variety of fried chicken dishes from South Korea. In South Korea, fried chicken is consumed as a meal, an appetizer, or as an after-meal snack.

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Ayam Masak Merah

Ayam Masak Merah; or red-cooked chicken in English, is a common dish found in Malay food eateries. It is a casserole of chicken pieces in tomato.

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Apam Balik

Apam Balik is a sweet peanut pancake which is found in most parts in Southeast Asia. These can be found in night markets at times.

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Ice Cream In A Bag

Making ice cream typically involves not only a machine but more than a day of preparation; the plastic-bag method simplifies things and makes up for more than a little fun with the kids. Be sure to have CSR Caster Sugar on hand for a smoother, richer texture!

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